When the stores start carrying the holiday flavors of coffee creamers, I start collecting them! Pumpkin Spice, Peppermint Mocha, Gingerbread, Eggnog...oh my! So many flavors to play with in a vanilla protein shake! I still have some gingerbread from last Christmas and made this shake this morning. Oh so yummy!
Cinnamon Gingerbread Shake
1 cup unsweetened almond milk
a few drops vanilla extract
1 scoop vanilla protein mix
1 rounded tablespoon cinnamon vanilla creme coffee creamer
1 rounded tablespoon gingerbread coffee creamer
sweetener to taste
1 teaspoon coffee creamer (optional)
1 tablespoon vanilla pudding mix
1-1 1/2 cups ice
Pour milk into blender; add extract and have blender stir. Add all the dry ingredients and continue stirring. Add ice and crush then puree. Pour into glass and enjoy or make into delicious ice cream!
